Posted by When it comes to comfort food, few dishes evoke the same feelings of warmth and satisfaction as a delicious plate of curried sausages. This classic curried sausages recipe blends the rich flavors of sausages, curry powder, and assorted veggies to create a hearty meal perfect for chilly evenings or gatherings with friends and family. Not only is it easy to prepare, but its aromatic spices and savory goodness make it a favorite for many.
Ingredients:
- 8-10 sausages (pork, beef, or a mix)
- 2 onions, thinly sliced
- 2 garlic cloves, minced
- 2 tablespoons curry powder
- 2 tablespoons tomato paste
- 1 cup chicken or vegetable broth
- 2 cups diced potatoes
- 2 carrots, sliced
- 1 red bell pepper, diced
- 1 cup frozen peas
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped fresh parsley for garnish (optional)
Instructions:
- Prepare the Sausages: In a large pan over medium heat, add olive oil and cook the sausages until browned. Once done, remove them from the pan and set aside.
- Sauté Aromatics: In the same pan, add the sliced onions and garlic. Sauté until translucent and aromatic.
- Add Curry Flavors: Sprinkle the curry powder over the onions and garlic, stirring to coat evenly. Let it cook for a minute or so to release the flavors.
- Introduce Tomato Paste: Stir in the tomato paste and cook for another minute.
- Combine Ingredients: Pour in the broth, diced potatoes, carrots, and red bell pepper. Bring the mixture to a gentle boil.
- Simmer: Reduce the heat to low, cover the pan, and let it simmer for about 15-20 minutes until the vegetables are tender.
- Add Peas and Sausages: Uncover the pan and add the frozen peas and the cooked sausages. Allow it to simmer for an additional 5-7 minutes until the peas are heated through and the sausages are infused with the flavors.
- Season and Serve: Taste and adjust the seasoning with salt and pepper as needed. Garnish with chopped parsley if desired.
Conclusion:
There’s something undeniably comforting about the aroma of spices mingling in the kitchen as a pot of curried sausages recipe simmers away. This recipe’s simplicity belies its incredible flavor, making it a staple for those seeking a satisfying meal without spending hours in the kitchen. Whether enjoyed with a side of creamy mashed potatoes, fluffy rice, or crusty bread, curried sausages have a way of bringing people together and warming both hearts and bellies on any occasion. Give this recipe a try and experience the joy of a home-cooked classic that never fails to delight.